My collection of favourite recipes..tried and tested!
This salad is a great tapa eaten with bread and should be made at least the night before you want to eat it. And it keeps well in the fridge for many days! INGREDIENTS 3 roasted pimientos 2 teaspoons minced garlic 3 hardboiled eggs 2 …
Roasted pimientos or red peppers are a common ingredient in Spanish cooking. They are great in salads and many Tapas are made using roasted pimientos. On a good day, you might find them bottled or canned in a supermarket. However, its easy to roast your …
