Tag: Moroccan

Chickpeas Marrakesh

Chickpeas Marrakesh

Hubby invented this dish and its really different from all the “healthy” food we’ve ever cooked. And to think it was all the result of experimentation done right! I was looking through the photos in my Aperture library and cleaning them up when I found 

Moroccan baked fish (Chermoula)

Moroccan baked fish (Chermoula)

Serves 2 to 3 INGREDIENTS 500gms fillet of any white fish (frozen is good) Marinade: Juice of half a lemon 1 tsp paprika powder 2 tsp ground cumin 1/4 onion, chopped finely 2 cloves garlic, minced 20 gms cilantro, chopped (optional) 20 gms flat parsely, 

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